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The facts are out. Medial science has proven that the use of fish oil has many benefits for our health. From heart health to skin health, there is even a fish oil brain connection that isn’t left out.

One of the most astounding finds is that the intake of omega 3 can promote a healthy brain. So if you are currently in a stage of your life where you are thinking about brain health…read on. Discover the fish oil brain connection that may make a difference in your life.

I never thought that I would ever be concerned about my brain. But, as you get older, you start thinking about how to provide your body with the best nutrients possible.

Nutrients found in food sources rich in omega3 like flax oil, various nuts (walnuts, hazelnuts and cashews) and seeds (pumpkin and sesame), farm fresh meats and eggs and greens which are found to have higher levels of essential fatty acids.

And then I soon realized, the best and most available sources of omega3 are cold water oily fish. For instance, fish like herring, mackerel, salmon and lake trout.

Because after all, it all starts with a healthy brain. Otherwise how can everything work.

Scientist from around the world are beginning to realize the importance of omega 3 to the brain. And have they ever found out some remarkable facts.

A group of scientists at Louisiana State University have found that fish oil may aid in protecting the brain from cognitive problems. This would include groups of people who have Alzheimer’s disease. With a discovery like that who needs any other motivation.

I found it hard to believe but the omega 3 in fatty fish has many other benefits for the brain. It seems to make people happier. Studies have shown that there is less depression and suicidal tendencies in people who have adequate amounts of omega 3 in their system.

There may not have been a more important medical discovery in our times than the connection between omega 3 and our mental health. The many benefits that DHA has on our brain functions cannot be over stated. You now realize the benefits of the fish oil brain connection so there is no time to lose.

If you are interested in learning more about the fish oil brain connection and searching for a high-quality omega3 supplement, visit my website today.

Marcia Kruger is a researcher, editor and believer in a natural healthy lifestyle that includes quality nutritional supplements and skin care. Marcy enjoys introducing people to quality omega3 fish oils she uses daily.




Visit her latest site natural-omega3-fish-oils today to learn about the benefits of omega3 fish oils.

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Let me tell you a quick story.  In a recent study concerning omega 3 and weight loss, conducted by researchers at Appalachian State University in Boone, NC, it was found that the consumption of 50 grams of chia seeds, a food product rich in the omega-3 alpha linolenic acid (ALA), per day for 12 weeks had no effect on body mass or composition.  There was also no effect on the heart disease risk factors that have been seen in similar studies using fish oil, a source of Docosahexaenoic acid (DHA) and Eicosapentaenoic acid (EPA).

Although the purpose of the study was not to compare the effectiveness of ALA to DHA or EPA, it does add more evidence.  Vegans might not like to hear it, but the omega-3s found in fish and fish oils are more beneficial to our health than those found in plants.

Vegans are not the only group protesting the idea that fish is an essential part of the human diet.  The average guy on the street probably thinks of seafood as just something that he “can” choose to eat; no better and no worse than any other selection.

Another recent study concerning omega 3 and weight loss was conducted by the University of Iceland.  Those researchers concluded that physical activity and high blood levels of DHA diminished some of the negative health effects caused by being overweight or obese.

They are quick to say that the most important thing an overweight or obese individual can do for his or her health is to lose some body fat.  But, there are some small groups that disagree.  They ask if it is really unhealthy to be overweight.

The weight/height charts have changed over the years.  The maximum healthy weights are higher than they were 20 or 30 years ago.  If you are only slightly over the recommended max, you are probably not endangering your health.  If the excess pounds are muscle, rather than fat, you are certainly not endangering your health.

If you are looking for something that will help you lose some pounds, there is no reason to believe that taking a fish oil supplement, alone, will help.  But many researchers believe that reverting to the diet of your ancestors could.

The modern-day diet is high in sodium and processed foods, as well as simple carbohydrates, which include breads, rice, pasta, sugar and potatoes.  There is a connection between increased intake of foods rich in omega 3 and weight loss, when combined with fruits and vegetables, rather than the simple carbs.  So, if you are willing to change what you eat, you might find that you lose the pounds that you need to, relatively easily.

As far as supplemental omega 3 and weight loss goes, the advantage would be to reduce the risk of diseases associated with being overweight.  Primarily, that is heart disease.

Make no mistake about it.  If you are interested in taking a supplement, research indicates that fish oil is more beneficial than flax or chia.  Now that you know more about omega 3 and weight loss, you might want to learn more about choosing a good supplement.

Laurel Cohen is a strong advocate of natural health in all its forms: skin care, supplementation, and farm fresh foods. She enjoys introducing people to the best natural products she can find and uses herself daily. Visit her site http://www.omega-3-for-health.com to learn about the omega 3 fish oils Laurel uses daily for optimal health.

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Have you read or heard about DHA recently? Are you asking yourself ‘What is DHA used for?’ Here’s a quick guide to this most important omega 3 fatty acid to help you decide whether you need to include more in your diet.

Good for the brain

What is DHA used for in the brain? Most people don’t realise this but the human brain is made up of 60% fats, and approximately half of that figure is the omega 3 fatty acid, DHA. So it turns out that our brains are designed to run on this fatty acid.

Getting a good supply in the diet can help to reduce depression, anxiety, mood swings and Alzheimer’s disease.

It is particularly necessary for the proper development of the brain in unborn babies.

Good for the heart

What is DHA used for in the heart? It is used for making the platelets in your blood less likely to clump together and cause blockages.

It can also reduce triglycerides (the blood fats related to cholesterol), thereby reducing your your chances of having heart disease.

In fact, the results of many studies showing DHA’s heart benefits have convinced the American Heart Association to suggest that everyone can benefit from taking 100 to 200 mg (1-2 grams) every day as a general preventative against heart problems.

Helps to fight cancer

What is DHA used for in cancer prevention? It can help prevent cancers, such as breast, prostate and testicular cancer, and can slow the progress of cancer if it has already occurred.

Where does it come from?

Omega 3s are found mainly in oily fish. Fish such as salmon, mackerel and tuna are all naturally high in omega 3s and there are many recommendations from health authorities that you increase your weekly consumption of fish to increase your intake.

Grass fed beef is another good source of DHA and the other omega 3s. This is because the cattle you eat get the omega 3s through the grass they consume. Grain fed beef has much lower concentrations.

You can also find it in other foods such as walnuts, flaxseed, rapeseed and linseed but the concentration is less.

Unfortunately, our modern diet is usually lacking in DHA. Grain fed beef is often eaten more than grass fed and the Western consumption of oily fish is usually not high enough to get a good dose.

A word of caution

Although it’s a good idea to increase your consumption of fish, you need to be careful about eating too much fish that comes from contaminated waters.

By contaminated, I mean waters that contain high levels of mercury, PCBs and dioxins. These toxic substances become concentrated in the flesh of oily fish and can cause cancers and developmental problems in humans.

This is why fish oil supplements have become popular in recent years. They offer the convenience of a gel capsule, the security of knowing that you are taking the correct dose, and some assurances about the safety and purity of the oil.

But you need to be very careful about the supplements you choose: some are made from fish species caught in contaminated waters and some are less than fresh. You will harm your health, not improve it with such inferior products.

So, now that you know the answer to your question ‘What is DHA used for?’, do yourself a favour and increase your intake for your health’s sake. You’ll look and feel better!

If you would like more answers to the question what is DHA used for, take a look at the research and information on my website. You can also learn how to choose a good supplement and find out which ones I take daily myself.

My name is Therese Samson and I promote natural approaches to health and well-being for the whole family at http://www.my-omega-3.com, where you’ll find out about the many ways omega 3 fish oil can improve heart, brain, skin and immune system health.

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Most people don’t realize this but there are a number of things to eat, both animal and plant, that are foods high in omega 3. But some have more of the important fatty acids, DHA and EPA, than others. Here’s a quick guide to omega 3 foods to help you choose.

Omega 3 fatty acids are vital for the proper functioning of the heart and brain, and can help prevent cancers. But our bodies cannot manufacture them. We must get all the fatty acids we need from our food.

You can get omega 3s by eating oily fish, grass fed beef and eggs from chickens fed on greens.

Plant foods high in omega 3 include walnuts, flaxseed, pecans, hazelnuts and soybeans.

But before you choose foods high in omega 3 from these lists you need to know a little about which types of fatty acids they contain.

The most important fatty acids are EPA and DHA. These have the greatest health benefits and are the ones you need to target in your omega 3 foods. EPA and DHA are mostly found in animal sources, such as fish.

ALA is another important fatty acid. Its benefit is that your body can use it to make EPA and the DHA. ALA is mostly found in plants, such as walnuts and flaxseed.

But our bodies are not very good at converting ALA to EPA. It’s a quite inefficient process – it requires about 11 grams of ALA to create just one gram of DHA.

Depending on what else you eat, the conversion process can get even worse. For example, if you eat a lot of margarine, bakery products or fast foods, you will be eating a lot of transfats, which interfere with the conversion of ALA to EPA.

Your age can be a factor too – the conversion process slows down even further as we get older.

So it seems that the foods high in omega 3 that will deliver the greatest benefits for your health are animal-based products. Fish oil is generally considered the best source as it is particularly high in DHA and EPA.

But it’s not all bad news for vegetarians and vegans. It is possible to find some microalgae products (seaweed) that have been produced in bioreactors to concentrate and increase their natural levels of DHA.

Eating animal foods high in omega 3 such as oily fish is an excellent way of increasing your intake of the crucial fatty acids but people sometimes find it difficult to eat enough fish each week to get a good dose.

It’s not only quantity though – you need to eat the right kind of fish, such as salmon, mackerel and tuna. Unfortunately, these fish are often caught in waters that are contaminated by heavy metals, PCBs and dioxins.

This is why it has become popular in recent times to take fish oil supplements instead. The oil in the capsules can be filtered and treated to remove all traces of impurities and contaminants. You can take as little as one capsule a day and experience great benefits for your heart and general health.

Need to know more about foods high in omega 3? Do you have any questions about fish oil supplements? Visit my website today, where I have more information and research, as well as news about products I use daily myself.

My name is Therese Samson and I promote natural approaches to health and well-being for the whole family at http://www.my-omega-3.com, where you’ll find out about the many ways omega 3 fish oil can improve heart, brain, skin and immune system health.

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Have you been wondering whether fish oil for kids is a good idea? After all, just because it has numerous health benefits for adults doesn’t mean children should take supplements too. But there is good news about fish oil for kids – particularly if they suffer from ADHD.

First of all, recent studies have shown that an increased intake of the omega 3 fatty acids contained in fish oil can be of great benefit to unborn babies and young children. Omega 3s are essential for the growth and development of the brain and eyes in babies.

Taking omega 3s during pregnancy can reduce the risk of having a pre-term baby. Also, the children of mothers who eat the most fish tend to have higher intelligence scores and better communication skills.

So the benefits for mothers and babies are clear but what about fish oil for kids themselves?

It has been known for some time that the most important fatty acid, DHA, helps brains to function and develop properly.

It now seems that children who have low levels of DHA tend to be more likely to suffer from ADHD.

A 2005 Australian study showed that children with diagnosed attention deficit hyperactivity disorder (ADHD) who took supplements for 15 weeks had increased attention and reduced hyperactivity, restlessness and impulsivity. The children also performed better on attention tests and improved their vocabulary.

A 2007 US study also showed a marked improvement in ADHD children who took omega 3 supplements. In that study, a psychiatrist reported significant improvements in inattention, hyperactivity, oppositional/defiant behavior and conduct disorder.

So it’s clear that fish oil for kids can be helpful as a treatment for hyperactivity, as well as learning ability and general mood.

What about sources of omega3s?

We can’t make omega 3s in our bodies so we must get them from our diet. Fish remains one of the best sources of omega 3s because it has the two most important of these fatty acids, EPA and DHA. Other sources, such as walnuts and flaxseed, contain another fatty acid, ALA, which must be converted by the body into EPA and DHA. The process is not very efficient though, so fish remains the best source of these important fatty acids.

As with adults, children should not be given supplements if there is any known reaction to fish oil, or if they have a bleeding disorder or are taking anti-coagulants.

So, go ahead and give your child fish oil supplements if you feel they could benefit. Fish oil for kids is safe and effective at the right doses and you could be doing your child’s health and behavior a great favor.

If you would like more information about fish oil supplements, and the products I use daily myself, feel free to visit my website where I publish more research and facts about omega 3 fatty acids.

My name is Therese Samson and I promote natural approaches to health and well-being for the whole family at http://www.my-omega-3.com, where you’ll find out about the many ways omega 3 fish oil can improve heart, brain, skin and immune system health.

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If you’re anything like me you want to get the most out of life, be healthy and more energetic. You may not realize it but there are many positive effects of fish oil consumption that can benefit your general health.

There have been hundreds of scientific and clinical tests conducted over many years into how omega-3 fatty acids with high levels of DHA and EPA can be of great benefit to your body — particularly in reducing inflammation, helping to prevent clogging of your arteries and boosting your immune system.

It is now understood that boosting our own bodies capacity to prevent these issues can contribute to reducing the two most common killers in Western world societies today — heart attack and cancer.

Medical experts have been trying for years to get us to improve our diets and exercise more so we can reduce the risk of getting these diseases. But the message doesn’t seem to be getting through, as over half the population is overweight or obese.

However one thing we can all do to reduce the possibility of getting these destructive diseases is by supplementing our diet — especially with fish oil containing pure omega-3 fatty acids.

Let’s look a little bit closer at how the effects of fish oil can help reduce the risk of suffering from heart damage and various cancers, particularly the two most prevalent ones being breast and prostate cancer.

Positive effects of fish oil high in omega-3 fatty acids

Inflammation… in simple terms is a biological response of tissues to harmful stimuli. We need it to happen, without inflammation our bodies would never heal. However a problem occurs if it is left unchecked, which can let a whole host of diseases run wild.

Inflammation sneaks up over time, you don’t even know it has happened and it contributes to various health issues, like chronic pain and more serious problems like stroke, aneurisms, brain issues and often death.

Most health professionals and scientists believe that omega-3 fatty acid fish oil has anti-inflammatory properties that can benefit us in many areas including the immune system, arteries, heart, brain and joints.

Lowers Triglycerides… Omega three fatty acids from flax seed or fish oil can help lower triglyceride levels. You can also reduce them by eating less fats, carbohydrates, drinking less alcohol and doing aerobic exercise.

You will benefit by better balancing your cholesterol level, have clearer arteries and reduce your risk of heart disease and stroke.

Improved Immune System… the proper functioning of the immune system depends on an adequate diet and proper nutrition.

Certain foods may positively affect the immune system like fresh fruits and vegetables. It is also understood that certain omega-3 fatty acids contribute to a healthier immune system.

If you believe your diet and food intake is adequate and gives you all the vitamins and nutrients your body needs every day, then you more than likely don’t need to consider any form of supplementation. However if you’re like over half of the people in the Western world who have a poor quality low nutrition diet — “then maybe you do”.
  
If your interested to understand and find out more about the positive effects of fish and omega-3 fatty acid, visit my website below.

Discover the best natural fish oil supplements available today.

John P. Stevens is a long time user; researcher and writer on health issues particularly fish oil and natural supplements. He only recommends natural substances that are extremely effective and 100% safe to use. To learn more about the many benefits of fish oil, Go to ==> http://www.best-fish-oil-supplement.com today.

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Let’s face it.  Some omega 3 sources are plentiful.  Others are limited.  You see, there are several different long chained omega-3 polyunsaturated fatty acids and they are present in different foods.

The most abundant is alpha-linolenic acid or ALA.  It is found in plant foods, vegetable oils, nuts, olives and edible seeds.

ALA is still listed as the only “essential” omega-3 in some books, because the human body can convert it into the others.  But, most scientists, researchers and other experts have come to the conclusion that the conversion process is too limited to be considered efficient.

A person might not suffer from an obvious disease if they consumed only ALA, but they would likely suffer from long-term health problems and minor or major unexplained illnesses, including emotional disorders like depression.

Children are more likely to suffer from attention deficit disorders and learning problems if their only dietary omega-3 is ALA.  They are also more likely to suffer from allergies and asthma, if their mother does not have a healthy intake of all of the different sources of omega 3 fatty acids during pregnancy.

Research has proven that Docosahexaenoic acid (DHA), the longest of the long-chained polyunsaturated fats, is essential for normal brain development during infancy and early childhood.  That’s why most infant formulas and a number of baby foods are fortified with DHA.

It is estimated that the body can convert between 2-5% of ALA consumed into DHA, but that is only an estimate.  It is believed that some people may lack the innate ability to convert any ALA to DHA.  It is known that supplemental ALA does not correct low blood levels of DHA.

So, relying on the conversion process and consuming only omega 3 sources that provide ALA is a mistake.  DHA is not the only important fatty acid.  Eicosapentaenoic acid or EPA is important, too.  Both are necessary for normal brain function and the repair of cellular membranes.  So, where do you find EPA and DHA?

The only good source of both is fish.  Some types of seafood are good choices, too.  But, you’ll need to do a little research when planning your meals, because some species, shrimp for example, contains no omega-3s, at all.  Others, such as salmon, tuna, sardines and hoki, will provide enough omega-3s to meet your body’s minimum daily requirements and then some.

In addition to include more of the sources of omega 3 in your diet, researchers recommend reducing your intake of omega-6s and saturated fats.  The easiest way to do that is through substitution.

1. Stay away from corn, peanut, sunflower and grape seed.
2. Substitute fish and seafood for other kinds of meat

Those are just two suggestions, but they are probably the two most important ones.

Bottom line, if you don’t care for fish or seafood, fish oil supplements are good omega 3 sources.  They are tasteless and odorless.  Taking one or two capsules per day will insure that your brain gets enough EPA and DHA to function normally and that your heart will stay healthy.

Laurel Cohen is a strong advocate of natural health in all its forms: skin care, supplementation, and farm fresh foods. She enjoys introducing people to the best natural products she can find and uses herself daily. Visit her site http://www.omega-3-for-health.com to learn about the omega 3 fish oils Laurel uses daily for optimal health.

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Our bodies need vitamins and minerals to function normally and stay healthy. In fact, most of the diseases that invade our bodies do so for lack of these crucial elements in the body. Vitamins have been described as protective foods, meaning that they help the immune system to stay strong and healthy to fight diseases and other unwanted pathogens.

Minerals on the other hand play a crucial role in building the body organs and making them functional. They are obtained from the soil and they get to our bodies through the plants we consume. Vitamins come in two categories; fat and water soluble. The fat soluble ones are able to survive in the body much longer than the water soluble ones. The fat soluble vitamins include vitamin A, D, E and K.

Vitamin A is very crucial in sight-related roles. It makes vision in the darkest of nights possible for us and also helps us in identifying and telling colors apart. Foods that are known to be a rich source of vitamin A include milk, liver, dark green leafy vegetables and carrots. Vitamin D is responsible for making our bones and teeth very strong. It does not play a direct role in making them strong, but it helps the body to absorb calcium from the sun. Foods rich in vitamin D include milk, fish, eggs and liver among others.

Vitamin E is responsible for the formation of red blood cells and is derived from whole grains, leafy green vegetables, egg yolks, nuts and seeds. Vitamin K helps the blood to clot hence prevents bleeding to death. It is available from Soya beans oil, broccoli, green leafy vegetables and egg yolk. The fat soluble vitamins are vitamin C and those that belong to the B-complex category and they include B1, B2, B6 and B12. They need to be taken regularly because they do not stick in the body for long. Thy can be found in foods like dairy products, poultry products and beans.

Peter Gitundu Creates Interesting And Thought Provoking Content On Vitamins And Minerals. Read More Of His Articles Here VITAMINS AND MINERALS

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Finding a good meal replacement shake that will cover all of your needs is a challenge. I know because I went on a search myself not too long ago. I went into a popular supplements store and asked about their meal replacement options. I was looking for a shake that contained a good amount of vitamins, some protein, as well as flax seed.

It was a struggle. One shake would have the vitamins but no protein. Others focused on protein but not enough vitamins. None had flax seed which wasn’t that big of a deal because I could supplement it. However, the point of my searching for a meal replacement shake was to get everything I needed in one drink.

A Shake That Has It All

Fortunately, around this time, I became involved with a company called Beachbody. If you are not familiar with them, they have produced some of the most popular in-home fitness programs around to include P90X, Hip Hop Abs, and others. They had also released their newest product at the time called Shakeology.

This was exactly what I was searching for. A meal replacement shake that worked as a multivitamin, contained protein, and flax seed. Unlike other shakes, Shakeology also contains a super-fruit blend full of antioxidants from fruits such as acai, pomegranate, blueberries, and more. There are 70 ingredients in Shakeology and it contains no caffeine or refined sugars.

Another benefit to Shakeology is that you can drink it everyday. It doesn’t need to be used as a meal replacement at all. I drink it as my daily multivitamin. You don’t have to shop around anymore. Watch the breakthrough video by visiting my web site below.

Learn everything about the best meal replacement shake on the market: Meal Replacment Shake.

Save 10% or 25% off the cost by visiting Beachbody Products.

Eartha Haines is an Independent Beachbody Coach. She runs a health and fitness home based business and helps others to do the same. You can learn more by clicking here.

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It is unfortunate but true that majority of people in the western world are known to be deficient in omega 3 fatty acids. With the latest scientific studies it has been proven that omega 3 deficiencies is cause of many diseases like ADHD, Dyslexia, Heart problems, blood pressure, cancer etc.

It has become vital for people to start including sources of omega 3 fatty acids in their diet as these fats are needed for proper functioning and maintenance of various organs of our body like brain, heart, eye etc.

What are the various sources of omega 3 fatty acids? ALA type of omega-3 essential fatty acid is found in walnuts, flax seeds, broccoli and purslane. Meat on the other hand contains EPA and DHA type of fatty acids. These 2 are more readily absorbed fats by our body. Human body can convert ALA to EPA and DHA. Since this conversion is not very effective we should take high EPA and DHA sources of omega 3 fatty acids like Fish explicitly.

With the industrial waste getting dumped in oceans, pollution in sea water is increasing day by day. This results in various toxins like Mercury, lead and PCBs getting accumulated in fish flesh. Consumption of such fishes does more harm than good.

This is the reason many people are now turning towards pure and safe fish oil supplements. These supplements are safe because Molecular distillation process is used to remove all unwanted toxins from the oil, leaving behind only concentrated oil that is rich in DHA.

Not all supplements that are available in the market are effective. Many people complain about side effects like fishy burp and rancid after taste. In such cases it’s the fish oil they are using is the culprit.

Technically, products like fish oil are not supposed to get oxidized before they are packed. Because oxidation is a chemical process that can trigger the decay of fish oil and eventually lead to rancidity of oil. To hide such things some manufactures add artificial fragrance. So, next time you buy a fish oil make sure that is does not contain any artificial fragrance.

Recognizing pure fish oil is not a hard task, all you need to look at is the Certificate of Analysis. COA tells you the purity by indicating the levels of toxins. The lesser the levels the better fish oil is.

So there you have it – apart from many natural sources of omega 3 fatty acids, fish oil is by far the best supplement that you can choose for the good health of your family. Visit my website today to learn more about the effective fish oil supplements.

Chuck Blake is an active researcher and consumer of fish oil products.Visit his website http://omega3brief.com today to learn more about the powerful benefits of omega-3 fish oils.

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